Amount of Proline in Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled

Pork Products

In 100 g (Grams) of Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled there is 1.057 g of Proline. Change amount

Conversion Calculator | Choose a measurement for calculation

Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled.

Gelatins, dry powder, unsweetened 12.295 g 12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 8.89 g 8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 8.89 g 8.89%
Snacks, pork skins, plain 7.262 g 7.26%
Snacks, pork skins, barbecue-flavor 6.769 g 6.77%
Soy protein isolate 4.96 g 4.96%
Soy protein isolate, potassium type 4.96 g 4.96%
Cheese, parmesan, shredded 4.86 g 4.86%
Cheese, parmesan, hard 4.18 g 4.18%
Cheese, gruyere 3.869 g 3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.789 g 3.79%
Cheese, romano 3.718 g 3.72%
Cheese, goat, hard type 3.693 g 3.69%
Cheese, swiss 3.69 g 3.69%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D 3.503 g 3.50%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D 3.503 g 3.50%
Whale, beluga, meat, dried (Alaska Native) 3.481 g 3.48%
Milk, dry, nonfat, calcium reduced 3.439 g 3.44%
Cheese, parmesan, grated 3.415 g 3.42%
Milk, dry, nonfat, instant, without added vitamin A and vitamin D 3.4 g 3.4%
Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled

Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled is a type of Pork Products. The most significant nutrients in Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled are listed below.

Water 65 g 65%
Energy (calorie) 169 kcal
Energy (joule) 706 kJ
Protein 26.14 g 26.14%
Total lipid (fat) 6.74 g 6.74%
Ash 1.22 g 1.22%
Carbohydrate, by difference 0.89 g 0.89%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.92 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 284 mg 0.28%
Potassium, K 430 mg 0.43%
Sodium, Na 58 mg 0.06%
Zinc, Zn 2.45 mg
Copper, Cu 0.068 mg
Manganese, Mn 0.01 mg
Selenium, Se 47.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled